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Monday, December 12, 2011

Nandos Peri-peri flame grilled chicken Review

A week ago I was invited down to Nandos Tampines Outlet for a food tasting session with a bunch of other bloggers! Kudos to Vibes comm

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Nice chicken pose and some hot babes going around promoting Nandos Chicken
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Lets get right onto the food shall we?

For starters, we had Wild mushroom soup and bread, and Chicken Livers and Portuguese Roll.
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A closer look at the Chicken Livers with the delicious sauce.
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My first time having so much livers, it was almost-happiness for me.
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The Peri-fect Platter.
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The Kebab meals.
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Nandos really serves with weird and interesting ....kitchen wares? I don't know what to call it.
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The Kebab sets come with varieties of sides, such as salad and sweet baby potatoes.
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More food.
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The Cataplan
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Splitting my portions.
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Some other grilled chicken.
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Halfway, we were disturbed by the promoters, beautiful girls in fact.
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It was a tough decision, whether to follow Smith's steps and head out to hold the girls by the shoulder, or eat the freshly made desserts.
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You know me, you know my decisions, DESSERTS.
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My favorite, Caramel Cheesecake. I was speaking with some people from Nandos, they told me not to mention about what I said about the cheesecake, I only said they were "pharking delicious".
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Nandos is in fact a very scary place to eat, using this as a representation of the foods(except tomato), the foods served are all marinated in 4 simple categories(made up by me hor), PLUCKING SPICY, VERY SPICY, A BIT SPICY and no-no spicy. They are very good at burning our bodies up.
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The extremely spicy marination would make just about anyone like this.
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But luckily, they served us some mocktails very quickly, they call it Designer Drinks there.
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Citrus Bliss and Madeira Red
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As well as something that's very refreshing, Refresh Mint
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Everybody had at least 3 of whatever Designer Drinks they had, while screaming about delicious spicy foods.
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And oh yes, they do serve plain water, cold and warm, not sure when they implemented this since the stir online


But nonetheless, here's my verdict.

Nandos seems to be easy to order, and yet dynamic at the same time, unlike "that curry rice restaurant at 313orchard" where you have to pick like 0% to 100% of spiciness(thus making it difficult for customers to choose). Nandos lets you pick from 4 categories like I've mentioned earlier(the one you read up there was a joke lah), they have

  • Lemon and Herb - Not so Brave!
  • Mild - Tickle your taste buds
  • Hot - Gets you in the mood
  • Extra hot - Sure to raffle your feathers
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I have no complains about the food, in fact, it was excellent, the chicken was all tender and well marinated, as you have seen in the pictures, despite the fact that it was all flame grilled, the chicken remained juicy yet crisp on the outside.

The variety of spiciness levels made simple, no 0%-100% nonsense, I had mostly the Extra-hot marinated chickens, even though I couldn't handle it, I'd say it was interesting, the burn stays with you for quite a while, my dump hours later was also spicy on my anus, man, even Nandos could make my dump more interesting.

Overall, MUST-TRY


Nandos have 4 outlets at the moment, located in the following malls
  • Plaza Singapura
  • Tampines Mall
  • Bugis Junction
  • Tanglin Mall
click for bigger location map.
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